What are you eating?

[Rens]

fruittella

 

[Stravinsk]

I just finished a pasta salad.

Pasta + partly homegrown lettuce (the romaine lettuce planted in my terrarium a few days ago has already started to grow - I cut a little more than the new growth ), cooked garlic and white onion, homemade sauce of salt, 'Italian' herbs and oil, and salt.

 

[psalms 91]

Had beef, carrots potatos, onion and celery in crock pot

 

[~Jo~]

vegan chicken nuggets and veg rice and a custard donut, and decaff coffee.

 

[psalms 91]

leftoversd

 

[Lamb]

Corn Pops cereal.

 

[ImaginaryDay2]

Might have some tuna salad. I didn't get to the kitchen in time to start a slow cooker meal for tonight, so I guess that's for tomorrow. The youngsters have taken control of the area again right when I was going to go out and get it ready.

 

[Rens]

Might have some tuna salad. I didn't get to the kitchen in time to start a slow cooker meal for tonight, so I guess that's for tomorrow. The youngsters have taken control of the area again right when I was going to go out and get it ready.

sounds like a fun place to live

 

[psalms 91]

sausage eggs blueberry waffles

 

[Stravinsk]

Pre-soaked and cooked lentils/brown rice, a sauce I whipped up using various herbs, tomato powder, oil and salt, Leek growing in my kitchen and romaine lettuce.

 

[Stravinsk]

I am having the same meal as my last post, minus the Leek and + romaine lettuce and also with a different set of spices giving it a different overall taste.

 

[Lamb]

Blueberry oatmeal

 

[Stravinsk]

Blueberry oatmeal

I've considered growing a blueberry plant. I like them, but they are always so expensive for the amount you get.

 

[Lamb]

We have blueberry farms nearby but I'm not sure I want to spend a day picking blueberries! LOL I don't even remember which month they're in season! I buy them in bulk at the grocery store and freeze them in baggies. It works great for when I make pancakes.

 

[psalms 91]

They come in in June, at least around here

 

[Lamb]

I made chicken enchiladas for dinner! So good!

 

[Stravinsk]

I am having the same meal as I had the last 2 meals posted, with yet another different set of spices, giving it a whole new taste. This time the only green veggie (outside of dried herbs) was celery.

That's a record for me. I don't think in my whole life have I eaten so much brown rice with lentils in a short period and enjoyed it.

 

[MoreCoffee]

I am having the same meal as I had the last 2 meals posted, with yet another different set of spices, giving it a whole new taste. This time the only green veggie (outside of dried herbs) was celery.

That's a record for me. I don't think in my whole life have I eaten so much brown rice with lentils in a short period and enjoyed it.

Has it made you windy?

 

[Stravinsk]

Has it made you windy?

Soaking legumes overnight prior to cooking or consuming raw mostly eliminates that issue. They are meant to be pre-soaked, as more nutrients become available when they are. I just finished the meal, so I can't say - but it didn't the last 2 times so I don't expect it to.

 

[MoreCoffee]

Soaking legumes overnight prior to cooking or consuming raw mostly eliminates that issue. They are meant to be pre-soaked, as more nutrients become available when they are. I just finished the meal, so I can't say - but it didn't the last 2 times so I don't expect it to.

Okay. My experience is that cooked legumes with onions and some tomato (paste/sauce/diced or whatever) can cause wind if eaten for several meals one after the other.