Mom's Cooking
- Thread starter Jazzy
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Shortie
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I always remember the curry my mum used to make when I was a kid. We used to have a roast dinner with chicken on Sunday every week and she would always use the leftover chicken that we hadn't eaten to make a chicken curry with rice for a meal for the following week. It was never too spicy and always filling due to her adding a lot of vegetables to it.
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My mom used to make really good stuffed cabbage! I am not even sure if I've tried to make it!
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My Mom's beef stew..... served with hot corn bread. LOVED it as a kid... still do.