Cozonac

Lucian Hodoboc

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Have you guys ever had traditional Eastern European leavened bread called "cozonac" (or "kozunak" or a variation of this word)?


It's the traditional Christmas and Easter desert in Romania and other European countries. It can also be found in some Asian countries.

Back in the day, grandmothers used to prepare it at home, but nowadays it's mostly purchased from the store.


Do you have this in stores in your country? You should look for a store that sells traditional European foods, if you have any nearby, and see if you can find this dessert.

cozonac-doka.jpeg
 
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Lamb

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It's like a sweet bread, right? Maybe close to a German stollen or Italian Panetonne? I'm not sure if I've had cozonac, but it's possible.
 

tango

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The link doesn't work but the picture in the spoiler looks tasty. I don't think I've ever had that exact thing but would second Lamb's comment that it looks at least somewhat like a German stollen. I've had those, they are good.
 
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