How do you have your Fries?

Naiwen

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Or do you have them at all? I have mine with either a tartar dip, ketchup and malt vinegar or a honey mustard Dijon dip. Sometimes with a marinara or sour cream and onion dip too. Depends on my mood I guess.
 

Josiah

simul justus et peccator
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HOT (right from the fryer - they QUICKLY loose their magic).... with a bit of salt.

NOTHING to make them cold, soggy and taste like something else.
 

Lamb

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I like my ketchup to be on the side for my fries.
 

psalms 91

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Yes I like ketchup and have also had viniger on them and is quite good
 

ValleyGal

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Forgiven1

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If I did them in anything, it is Ranch dressing.
 
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