What are you eating? - Part 2

Stuff I ate today:

Morning: Cold brewed coffee/malted grain mix ( I malt this myself and dry, then crush and soak overnight with crushed coffee beans). The coffee also included almond powder and raw sugar.

Breakfast: Tater tots, mushrooms, tofu, lettuce, tomato sauce.
Lunch: Re heated frozen French fries with onion rings I made myself, more tomato sauce and more lettuce.
Dinner: Fettucini with tomato sauce again, soy sauce and lettuce.

Drinks: lemon juice.

As an aside, it amazes me how much stores charge for frozen onion rings. These things are so easy to make.

Cooked potatoes, spinach and cheese. Delicious.

Baby Carrots, partially cooked then marinaded in a soy sauce/water/herb mixture, so that they resemble how sausages are spiced.

In bread, like a sausage, with pickles and ketchup.

Tater tots, tofu, lettuce and flax seed sprouts with salt and Italian spices.

Grew the flax sprouts myself (that is to say - provided the conditions for them to grow). Easy as. I don't eat sprouts as much as I'd like. I'm going to make a concerted effort to grow them out of habit.